Mennel's Hard and Spring Wheat products are versatile. You can expect good stability and absorption as well as higher protein levels and strong gluten performance and dough strength.
Fine Whole Wheat Flour
Mennel's Fine Whole Wheat Flour has excellent strength and a fine texture.
Majestic™ Flour
Mennel's Majestic Flour is an essential all-purpose flour. It's milled to be versatile and is truly a must have for your baking needs.
Menkan™ Flour
Mennel's Menkan Flour is a mid protein hard wheat flour. It's well-known for excellent tolerance, good stability and absorption.
Menkota™ Flour
Mennel's Menkota Flour is made from our premium high gluten, high protein hard red spring wheat. It's ideal for handling high absorption and is known for it's large bake volume.
Stone Ground Whole Wheat Flour
Mennel's Stone Ground Whole Wheat Flour performs the same as our traditional fine whole wheat flour, but the stone ground process is available per customer request or preference.
